Rich in mineral salts, it has a remineralising effect on the hair.
The story of the red celery from Orbassano began in the 17th century when Anne Marie d’Orléans, Duchess of Savoy, brought purple celery from Tours with her from France which was more flavourful and tender than the celery then grown in Piedmont. Over the years the French purple celery adapted well to the vegetable gardens surrounding the city of Turin and developed the characteristic red colour of the stalks.
Delicate shampoo, ideal for frequent use.
How to Use
Apply to wet hair, massage gently, rinse and repeat. Follow with DEDE/conditioner or DEDE/hair mist.
Water, sodium c14-16 olefifn sulfonate, sodium lauroyl methylisethionate, cocamidopropyl betaine, sodium pca, decyl glucoside, sodium methyl2-sulfolaurate, lauramidopropylamine oxide, coco-glucoside, glyceryl oleate, disodium coco-glucoside sulfosuccinate, benzyl alcohol, polysorbate 20, pantehol, fragrance, sodium benzoate, citric acid, sodium chloride, miristamidopropylamine oxide, disodium 2-sulfolaureate, polyquaternium-7, guar hydroxypropyltrimonium chloride, trisodium ethylenediamine disuccinate, tetrasodium glutamate diacetate, apium graveolens (celery) extract, benxyl salicylate, linalool, citronellol, hydroxycintronellal, CI 19140 / yellow 5, CI 14700 / red 4